Chocolate Pizza


1 lb pizza dough (purchased)
2 teaspoons butter, melted
1/4 cup chocolate hazelnut spread (recommended Nutella)
1/2 cup semi-sweet chocolate chips
2 tablespoons milk chocolate chips
2 tablespoons white chocolate chips
2 tablespoons chopped hazelnuts, toasted


Position the oven rack on the bottom of the oven and preheat to 450.
Line a heavy large baking sheet with parchment paper.
Put 9" diameter pizza dough on prepared baking sheet.
Brush the dough with butter, then bake until the crust is crisp and pale golden brown, about 20 minutes.
Immediately spread the chocolate-hazelnut spread over the pizza then sprinkle all the chocolate chips over.
Bake just until the chocolate begins to melt, about 1 minute.
Sprinkle the hazelnuts over the pizza.
Cut into wedges and serve.