Mudberry Tart (No Bake)


1 pre-baked pie crust, fitted into a tart pan
1/4 cup nutella
8 ounces cream cheese, softened
2 tablespoons powdered sugar
1/2 (11 ounce) can sweetened condensed milk
1/2 teaspoon vanilla
1/4 cup marshmallow creme
2 tablespoons creme fraiche
3-4 kiwi fruits, sliced
2 cups strawberries, sliced
1/3 cup blueberries
6 ounces blackberries


Cream together Nutella, cream cheese, and powdered sugar until smooth.
Blend in vanilla and sweetened condensed milk.
Gently fold in marshmallow creme and creme fraiche.
Pour filling evenly over baked tart crust. Cover with plastic wrap and refrigerate for 5-6 hours.
Arrange fruit on tart. Try overlapping bits of fruit for added effect. :).